by Kate Haisch
Many people regularly take fish oil supplements to increase their consumption of omega-3 fats. These fats have been proven to reduce the incidence of coronary artery or coronary heart disease.  They have also been found to reduce the development of cardiovascular disease and inflammation.
Fish oil has been shown in clinical trials to reduce the incidence of heart disease by lowering cholesterol.  In addition, fish oil may help control glucose in diabetics.  It also may lower blood pressure, improve rheumatoid arthritis and help reduce risk of death from heart attack.
Omega-3 …